Green salad
Banyuls, verde pesto, pickled shallot, radish, chive.
$11Menu beginning September 15, 2026
what the season gives us.
Vegetables just picked, fruit from the branch, thoughtful wine, and dinner in a relaxed Capitol Hill room.
- Dinner
- Tue–Sat · 5–9 PM
- Place
- 1109 N Ogden St
- Tables
- Indoor reservations · walk-ins welcome
On the current menu
late summer leaning into fall.
The menu follows what Potager’s farms, gardens, and friends are bringing in now. Items can sell out, and everything is cooked to order.
- Rooted here
- Capitol Hill · Denver
- At the center
- The meal, the season, the people around it
- Since
- May 1997
A neighborhood table since 1997
exact cooking. relaxed gathering.
Potager means kitchen garden. The restaurant’s idea is simple: honor the season, the growers, the kitchen, and the people gathered at the table.
It is not tied to a single culinary school. The room feels personal because the relationships behind it are personal—from seed and soil to the cooks, wine, and service.
Read Potager’s visionHow dinner works
come in, settle down.
Reserve an indoor dining-room table by phone or text. Bar seats, bar tables, the covered patio, and the open-air garden are first come, first served.
- ReservationsBooks open one month ahead. Outdoor areas are not reservable.
- Walk-insWelcome and encouraged, including for the bar and garden areas.
- Dining time1–2 Guests: 1 hour 45 minutes. 3+ Guests: 2 hours.
- No-screen roomPhones and laptops stay away, except for photos of food and loved ones.
- PaymentCash and credit cards. No Venmo or Apple Pay.
- QuestionsCall to discuss ingredients, seating, or access needs before your visit.
Plan the evening
Capitol Hill, Denver.
1109 N Ogden St, Denver, CO 80218
Tuesday–Saturday, 5–9 PM. Closed Sunday and Monday.
A small restaurant lot is behind Potager, reached from the alley off 11th Avenue just past Locales. Please do not use neighboring apartment, Whole Foods, or Snarf’s lots.